Korean-Style Cream Cheese Garlic Bread – The Opposite of Love at First Sight
When I received my first food wish for Korean cream cheese garlic bread, I did what I always do when I’m not familiar with a recipe; I watched a video of someone making what would be considered an authentic version. I watched, I cringed, I almost wretched, and I decided to move on to other less disturbing…to read the rest of Chef John’s article about Korean-Style Cream Cheese Garlic Bread please follow this link to become a member.)
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And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here. 
Follow this link to get a complete, printable written recipe for Korean-Style Cream Cheese Garlic Bread!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here.
Zucchini Bread – The World’s Most Mysterious Quick Loaf
The main problem with zucchini bread is that it isn’t banana bread, or carrot cake, which is what it’s often unfairly compare it to. However, this delicious, easy recipe has something those two don’t. Some mystery. Banana bread tastes like bananas, and carrot cake tastes like cake, but zucchini bread tastes like… to read the rest of Chef John’s article about Zucchini Bread, please follow this link to become a member.)
Follow this link to get a complete, printable written recipe for Zucchini Bread!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here.
Follow this link to get a complete, printable written recipe for Zucchini Bread!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here.
Bialys – Polish for “Don’t Call These Bagels”
Like many Americans who don’t live in New York, I first was made aware of bialys watching The Sopranos. They seemed to enjoy them every bit as much as the Italian treats so often highlighted in the show, and I remember thinking I would like to try one myself, if and when I came across them at a bakery, which never… to read the rest of Chef John’s article about Bialys, please follow this link to become a member.)
Follow this link to get a complete, printable written recipe for Bialys!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here.
Follow this link to get a complete, printable written recipe for Bialys!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here.
Malaysian Flatbread (Roti Canai) with Red Lentil Curry Dip – Beginners Luck?
Sometimes the “food wishes” I get take years, or even a decade, before they make an appearance on the channel. Other times, as was the case with this amazing Malaysian Flatbread (Roti Canai), they are granted almost instantaneously. I saw the request in the morning, and by that afternoon, after several minutes… to read the rest of Chef John’s article about Malaysian Flatbread (Roti Canai), please follow this link to become a member.)
Follow this link to get a complete, printable written recipe for Malaysian Flatbread (Roti Canai)!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here.
Follow this link to get a complete, printable written recipe for Malaysian Flatbread (Roti Canai)!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here.
