1-Bowl Gluten-Free Blueberry Muffins (Vegan)
Vegan, gluten-free blueberry muffins eluded us for some time (don’t ask how long…). But not anymore, friends! After several rounds of testing and troubleshooting, we present you with fluffy, sweet, perfectly tender blueberry muffins that are undetectably gluten-free and vegan.
They’re bursting with blueberries and come together quickly with simple ingredients in just 1 bowl. They’re the perfect companion for coffee or tea and will wow anyone you share them with!
1-Bowl Gluten-Free Blueberry Muffins (Vegan) from Minimalist Baker →
Decadent Chocolate Overnight Oats
If someone asks us if we want chocolate, the answer is always YES, where do we sign up?! Enter chocolate overnight oats (a.k.a. the perfect excuse to eat chocolate for breakfast).
Not only are these overnight oats creamy, nutty, perfectly sweet, and undeniably delicious, but they’re SO easy to make! They come together with just 8 ingredients you probably already have around. It’s chocolate o’clock, so let us show you how it’s done!
Carrot Cake Oatmeal (Instant Pot Friendly!)
Who doesn’t want cake for breakfast?! This Carrot Cake Oatmeal has all the flavors of carrot cake, but in breakfast form! It’s undeniably creamy, hearty, and spice-infused perfection!
Enjoy as a quick, comforting breakfast, or make ahead to enjoy throughout the week (it reheats beautifully!). These oats can be made in the Instant Pot or on the stovetop and require just 30 minutes and 9 ingredients!
Carrot Cake Oatmeal (Instant Pot Friendly!) from Minimalist Baker →
Easy Lemon Cookies (Vegan + GF)
A bite-sized cookie that’s sweet, tender, and perfectly lemony!? Count us in! These shortbread-style lemon cookies are so quick and easy, not to mention gluten-free and vegan! One bite, and we were hooked.
They pack a TON of lemon flavor and require just 8 ingredients, 1 bowl, and 30 minutes to prepare!
Gluten-Free Pancake Mix (Vegan)
Your search for the ultimate gluten-free pancake mix is over! Say hello to our easy 1-bowl pancake mix that comes together in 10 minutes with just 8 wholesome ingredients!
It’s vegan-friendly (but can also be made with eggs), incredibly versatile, and yields the fluffiest, perfectly sweet, most beautiful pancakes on the block. They’re perfect for breakfast, brunch, making ahead and freezing, and beyond!
Whole Grain Vegan Pancake Mix (6 Ingredients!)
We all know that feeling when the need for pancakes strikes and there’s only one solution: make pancakes! Luckily, we’ve cracked the code with this whole grain vegan pancake mix so you can prep ahead of time and have a batch of pancakes ready in minutes!
This hearty and wholesome mix makes nutty, delicious pancakes that are sure to be a hit on your next weekend morning.
Whole Grain Vegan Pancake Mix (6 Ingredients!) from Minimalist Baker →
Easy Peach Scones (Gluten-Free, Vegan)
You all LOVE our gluten-free blueberry scones, and we couldn’t help but make a peach remix! The results were pretty stellar. Imagine perfectly flaky, buttery gluten-free (vegan!) scones that are crusty on the outside and oozing with ripe peaches. Swoon! The best part? Just 10 simple ingredients required. Let’s make scones!
Origins of Scones
Scones are thought to have originated in Scotland in the 1500s.
Easy Peach Scones (Gluten-Free, Vegan) from Minimalist Baker →
Peaches and Cream Overnight Oats
If you love peaches, these overnight oats are an absolute must-try! Ripe summer peaches are swirled into creamy rolled oats and a handful of other wholesome ingredients including coconut yogurt, chia seeds, and almond butter.
We love overnight oats because they require very little hands-on prep time (just 5 minutes) and the refrigerator does the rest of the work! Plus, this version is naturally sweetened and packed with plant-based protein and fiber.
