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  • Books for Chefs
    • Cafe Design
  • Skills
    • Alcohol Density Chart
    • Anatomy of a Knife
    • Basic Knife Cuts
    • Breakfasts from around the World
    • Cuts of Pork
    • How to Break Down a Whole Fish
    • How to Poach an Egg
    • Kitchen Cost Control
    • Plating Skills
    • Rapid Garlic Peeling
    • Speed Peeling Potatoes
    • The 5 Sauces
  • Legals
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Category: kitchn showdown

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I Tried the Lobster Roll Recipe from Luke’s Lobster to See If Mayo + Butter Really Is Better


Can you really have it all?
READ MORE…

Julia Child’s Quiche Lorraine Is Fancy, Fast, and Foolproof


It also has a silky-smooth, bacon-infused filling.
READ MORE…

I Tried Le Pain Quotidien’s Quiche Lorraine


It didn’t think the crust shortcut would work, but it did!
READ MORE…

We Tried 5 Methods for Cleaning Stained Coffee Mugs — And the Winner Was Ridiculously Effective


It was also the easiest! And, you probably already have what you need!
READ MORE…

Rachael Ray’s Vodka Sauce Claims to Rid You of Your Single Status


But does it really?
READ MORE…

This Chocolate-Tahini Babka Is Perfect for French Toast


We’re hungry just thinking about it.
READ MORE…

This No-Frills Chocolate Babka Recipe Is Easy, Moist, and Comforting


I would call it the Goldilocks of babkas, because it’s just right.
READ MORE…

We Seasoned Cast Iron Skillets with 5 Different Oils and Have a New Favorite


Any guesses?
READ MORE…

We Tried 4 Celebrity Chefs’ Favorite Nonstick Pans and Here’s the One We Liked Best


We side with Gordon Ramsey on this one!
READ MORE…

We Put 5 Avocado Storage Gadgets to the Test and the Best One Was Just $5


Because avocados gone bad is just sad.
READ MORE…

I Tried Serious Eats’ “Best BLT” and Have a Lot of Thoughts


A lot of consideration went into crafting this BLT. But is it the best one there is?
READ MORE…

Ina Garten Just Taught Me the Secret to a Better BLT


This smart trick is a total game-changer.
READ MORE…
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