The Ultimate Gluten-Free Banana Bread (Bakery Worthy!)

What do Britney Spears, Back to the Future, and banana bread have in common? They’re all undeniable National Treasures. And not to be dramatic, but this gluten-free banana bread might be the be-all, end-all of banana bread: tender, moist, perfectly sweet, and undetectably gluten-free (seriously!).
It requires simple ingredients and methods, and all the magic happens in just 1 bowl. What are you waiting for?!
The Ultimate Gluten-Free Banana Bread (Bakery Worthy!) from Minimalist Baker →
Easy Gluten-Free Crepes (Dairy-Free, Naturally Sweetened)

Your search for the perfect gluten-free crepe is over. These EASY, 7-ingredient crepes are just like the classics — thin and delicate with perfectly crisp edges, and they fold beautifully without breaking! Plus, dairy-free, naturally sweetened, and made in just 1 bowl!
Add your favorite crepe fillings and prepare for your breakfast, brunch, or dessert dreams to come true! Let’s do like the French do and make some crepes!
Easy Gluten-Free Crepes (Dairy-Free, Naturally Sweetened) from Minimalist Baker →
Mediterranean-Inspired Quiche with Potato Crust (GF)

Brunch is saved! We love quiche, but sometimes the idea of making a pie crust seems too daunting in the morning. Potatoes to the rescue! This EASY quiche utilizes a crispy shredded potato crust.
Fresh veggies and kalamata olives bring Mediterranean-inspired flavors that brighten up this normally heavy dish. Let’s make quiche!
How to Make a Quiche With Potato Crust
A potato crust quiche calls for…shredded potatoes! We prefer Yukon gold because they hold their color better than russet, which gray quickly.
Mediterranean-Inspired Quiche with Potato Crust (GF) from Minimalist Baker →
High Protein Egg White Muffins (Great for Meal Prep!)
How Long Do Hard-Boiled Eggs Last in the Refrigerator? Here’s What You Should Know
They’re perfect for salads, sandwiches, and more. Be sure you’re not keeping them in the fridge a little too long!
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Gluten-Free Orange Almond Loaf Cake

Did you hear? Orange zest and almond extract planned a party with a gluten-free cake, and you’re all invited. Buckle up! We’ll drive.
This perfectly sweet and moist cake is gluten-free PERFECTION and is sure to steal the show at your next brunch or gathering. Plus, just 10 ingredients and 1 bowl required. Let us show you how it’s done!
To start this lovely loaf, cane sugar combines with orange zest for BIG, zesty flavor.
Fluffy Gluten-Free Gnocchi (4 Ingredients!)

Soft, FLUFFY, and light, yet sturdy? We’re not talking about your favorite pillow. Behold: gluten-free gnocchi that are just as DREAMY, but you definitely don’t want to sleep on these!
Perfect for a cozy night in, fun date night, or family activity, and just as fun to make as they are to eat. Grab 4 simple ingredients and get your water boiling!
What is Gnocchi?
Gnocchi (pronounced nyo-key) is often associated with pasta, since (like pasta) it originated in Italy and is usually eaten as part of the primi course in traditional Italian meals.
Fluffy Gluten-Free Gnocchi (4 Ingredients!) from Minimalist Baker →
Gluten-Free Quiche with Leeks & Mushrooms (Dairy-Free)

Brunch is saved! Gluten-free, dairy-free friends, how often do you wish you could join in on the Sunday quiche trend but find yourself eating the same old scramble? Your wish is our command!
A buttery, flaky gluten-free pie crust is packed with creamy leeks, savory mushrooms, and fluffy eggs. It’s satisfying, undetectably dairy-free, and made with just 9 ingredients. Let’s get brunching!
How to make a gluten-free dairy-free quiche
This simple, flavorful, veggie-packed quiche begins with par-baking your favorite crust.
Gluten-Free Quiche with Leeks & Mushrooms (Dairy-Free) from Minimalist Baker →
Southwestern Butternut Squash & Black Bean Breakfast Bowl


They say it’s the most important meal of the day, and we say it can be the most delicious! This Southwestern-inspired breakfast bowl features smoky enchilada sauce, salty-sweet butternut squash, and satisfying black beans and avocado. Big YUM!
And thanks to protein and fiber-rich black beans it’s (optionally) vegan, or you can add an egg or two for more protein — SO delicious either way!
Southwestern Butternut Squash & Black Bean Breakfast Bowl from Minimalist Baker →