Easy Salmon “Sushi” Bowls
Who loves all things sushi but feels a little intimidated by making sushi at home? (Slowly raises hand.) Solution: this quick and easy salmon sushi bowl! It’s our take on the satisfaction of sushi without the need for sushi-grade fish or assembling rolls! We’re into it.
Just 9 ingredients required, friends. Let us show you how it’s done!
How to Make Salmon “Sushi” Bowls
These EASY salmon “sushi” bowls come together with just three required components, plus a few optional add-ons to step up the sushi vibes!
Gingery Smashed Cucumber Salad (Asian-Inspired)
Is it just us or does it seem like cucumbers repel any dressing you add to them? Not so fast! After some research and testing, we learned that smashing cucumbers helps the flavors stick around. Smashed cucumber salad to the rescue!
This Asian-inspired take is super fresh, crunchy, savory, a little spicy, and full of ginger and sesame flavor. Plus, so EASY — just 10 ingredients, 1 bowl, and 10 minutes required.
Gingery Smashed Cucumber Salad (Asian-Inspired) from Minimalist Baker →
Vegan Ginger Sesame Noodles with Crispy Tofu
All the flavor and comfort of your favorite noodle stir-fry takeout, but easier than deciding where to order? You bet! This EASY, weeknight-friendly meal is a breeze thanks to one of our favorite kitchen essentials: the sheet pan.
Flavorful seasoned tofu and crispy roasted veggies combine with saucy, gingery sesame noodles for a nourishing, 10-ingredient party in a bowl! Consider dinner planned. Let us show you how it’s done!
Vegan Ginger Sesame Noodles with Crispy Tofu from Minimalist Baker →